Nougatis (parfait)
Desserts (cold)Cook time: 0 min.
Servings: 10 person(s)
Servings: 10 person(s)
Ingredients for Nougatis (parfait)
10 | dl | Whipped cream |
12 | Egg yolks past | |
2 | Vanilla pod | |
200 | g | Sugar |
400 | g | Nougat |
Instructions for Nougatis (parfait)
To prepare the Nougatis (parfait) recipe, please follow these instructions:
Eggs, sugar and vanilla grains are whipped white and airy, approx. 5 minutes.
The cream is whipped slightly stiff and turned into the egg mass.
The Nougat is crushed more or less fine as desired and turned into the ice.
Pour into mold and freeze.
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