Nice bread of Durum flour

Ingredients for Nice bread of Durum flour

Instructions for Nice bread of Durum flour

To prepare the Nice bread of Durum flour recipe, please follow these instructions:

Dissolve yeast in the water. Add flour and salt and knead it together into a smooth dough. Let the dough rest for 1 hour. Beat the dough and make round bread. Put them so they do not touch each other on the plate and let them rise for another 1-1½ hours. Bake them for 30 minutes at approx. 200 °.