Mussels

Ingredients for Mussels

Instructions for Mussels

To prepare the Mussels recipe, please follow these instructions:

The grease is softened and stirred together with floral gel. Then add the rest of the ingredients.
The ready-made dough is shaped like mussels on the baking sheet.
Bake on the oven's middle groove at 220 degrees C. alm. Oven for about 8 minutes.
The cakes are taken out.
When they are cold, they are put together with butter cream (filling).