Mushroom m. garlic-sour cream
AppetizersCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Mushroom m. garlic-sour cream
0.5 | bottle | Sour cream 9% |
500 | g | Mushroom |
5-7 | clove | Garlic |
Instructions for Mushroom m. garlic-sour cream
To prepare the Mushroom m. garlic-sour cream recipe, please follow these instructions:
arrow stem of all the mushrooms and remove the/flush the soil of.
Remote shell and squeeze the garlic into the sour cream, taste on the pressure, possibly. a little more garlic in.
put a dollop of white cream into the hole of champignonen and serve.
Tips:
Be used as a small appetizer.
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