Mom's chocolate cake
Cakes in formCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Mom's chocolate cake
Glaze | ||
1 | tsp | Vaniliesukker |
100 | g | Cocoa powder |
150 | g | Butter or margerine |
2 | tsp | Baking powder |
2 | tsp | Natro |
4 | Eggs | |
4 | dl | Buttermilk |
600 | g | Wheat flour |
600 | g | Sugar |
Instructions for Mom's chocolate cake
To prepare the Mom's chocolate cake recipe, please follow these instructions:
turn on the oven at 200 degrees fat is stirred well with sukkert to it will be a little soft, where after the eggs added one at a time while stirring, flour and the other stuff (NOT sour milk) sifted together. got it all in the mass of 2 times. com so sour milk in also by 2 times. the dough in a large roasting pan. the bake on the oven bottom Groove in 30-35 min approximately. THE OVEN MUST HAVE THE RIGHT TEMPERATURE FROM THE START. If you do as required, should it succeed in Bon appétit!
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