Meat Pie with Harlekin Moss
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Meat Pie with Harlekin Moss
Pepper | ||
Salt | ||
Butter/oil for frying | ||
1 | pcs | Peeled tomatoes |
1 | tbsp | Chinese soy sauce |
1 | large | Peeled and chopped onions |
2/3 | twigs | Thyme/or 1-2 tsp. encountered |
3/4 | Carrots | |
450 | g | Minced beef |
650 | g | Potatoes cooked to mush |
Instructions for Meat Pie with Harlekin Moss
To prepare the Meat Pie with Harlekin Moss recipe, please follow these instructions:
Brown the chopped meat together with the slices until it changes color. Add soy peeled tomatoes and thyme and let it be small for 10-12 minutes.
Mash the boiled potatoes and stir a bowl of butter and season with salt and pepper. Tear the carrots roughly and stir in the mash.
Pour the meat into an ovenproof dish, add the mashed potatoes, put the dish in the oven on the grate, at 200 degrees C. until the dish is hot and the mash golden (about 15-20 minutes).
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