Marzipan pie with strawberries
Cakes in formCook time: 0 min.
Servings: 8
Servings: 8
Ingredients for Marzipan pie with strawberries
| Fresh strawberries or 150 g frozen berries and a little powdered sugar | ||
| 1 | Orange grated to thereof | |
| 1 | tsp | Baking soda |
| 150 | g | Wheat flour |
| 2.5 | dl | Whipped cream |
| 200 | g | Groftrevet raw marzipan |
| 200 | g | Sugar |
| 3 | Eggs |
Instructions for Marzipan pie with strawberries
To prepare the Marzipan pie with strawberries recipe, please follow these instructions:
Butter a springform (24 cm) in depth. Whip eggs and sugar into a thick cream. Turn gently flour mixed with baking soda in it. Turn the marcipanen in the batter along with orange peel. Pour the batter into the mold.
Behind the bottom approx. 30 minutes at 175 degrees c. alm. oven.
Garnish the cooled cake with whipped cream and fresh strawberries. Or press the frozen berries into batter before baking, then you should probably put about 10 min. to the baking time. Sprinkle with a little icing sugar when the cake is cold.
Served whipped cream or ice cream.
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