Marinated grilled strawberries with cream

Ingredients for Marinated grilled strawberries with cream

Instructions for Marinated grilled strawberries with cream

To prepare the Marinated grilled strawberries with cream recipe, please follow these instructions:

Grill: about 1 1/2 min. Marinated Strawberries: strawberries Came in a bowl and sprinkle with sugar. Pour liqueur over. Style strawberries covered in the refrigerator for at least 1 hour. Bring water and sugar to a boil in a saucepan. Add the rhubarb and cook them on low heat and under the lid for about 1 min. pour the rhubarb to draining in a sieve. Cream: beat the egg yolks, floursukker and vaniliekorn to a breezy "egg snaps". Whip the cream almost stiff and turn it gently in "æggesnapsen". Style cream covered in the refrigerator for at least 45 min Advantage they marinated strawberries and the cooled rhubarb in 4 small, ovnfaste serving platters (ca. 12 cm in diameter). Stir the cream up and pour it over the fruit. Barbecue dessert at the top of the oven.