Marcipan-cinnamon biscuits with orange

Ingredients for Marcipan-cinnamon biscuits with orange

Instructions for Marcipan-cinnamon biscuits with orange

To prepare the Marcipan-cinnamon biscuits with orange recipe, please follow these instructions:

Mix flour, baking soda, sugar. Cinnamon, venison powder and grated orange peel in a bowl. Add eggs and butter. Tear the marcipan and mix it in. Stir the water and the essence in the end. Læh flatters on a baking sheet lined with baking paper and baked the baking at 200 for 5-7 minutes. Cool on a baker