Mango sorbet (II)

Name: Mango sorbet (II)
Yield: 1 portion(s)
Ingredients: Lime juice; 1 Vanilla pod; 2 Store mangos; 2 dl Water; 80 g Sugar

Desserts (cold)

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Mango sorbet (II)

		Lime juice
1		Vanilla pod
2		Store mangos
2	dl	Water
80	g	Sugar

Instructions for Mango sorbet (II)

To prepare the Mango sorbet (II) recipe, please follow these instructions:

Cut the meat of mangoerne. Boil water and sugar up. take the grains out of vanillestangen.

Squeeze lime juice. Blend mangokød, syrup and vanilla. Term through a fine sieve. Season to taste with lime juice.

Mango sorbet (II)

Ingredients for Mango sorbet (II)

Instructions for Mango sorbet (II)

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