M & Ms ice cream

Ingredients for M & Ms ice cream

Instructions for M & Ms ice cream

To prepare the M & Ms ice cream recipe, please follow these instructions:

Sugar, Vaniliesukker and egg yolks together in a bowl, stir until paste is white.
Piskefløden whipped in a new dish for THIN whipped cream.
Hereafter granted "sugar mixture" in, and it all stirred together to slightly thicker whipped cream.
Afterwards accepted the crushed M & Ms in, and it all stirred together thoroughly. (Remember to get M & Ms'ne to be evenly distributed. Mix whipped, so existence is like whipped cream.
Eventually poured it all over in a franskbrøds form.

Frozen for 12 + hours.

Tips:
There can also be used otherwise, as URf.eks. DAIM or After Eight.