Low fat lentil soup
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Low fat lentil soup
| 1 | Courgette | |
| 1 | Carrot | |
| 1 | Leek | |
| 1½ | l | Broth |
| 2 | tbsp | Lemon juice |
| 2 | clove | Pressed garlic |
| 200 | g | Tomatoes |
| 4 | dl | Brown lenses |
Instructions for Low fat lentil soup
To prepare the Low fat lentil soup recipe, please follow these instructions:
Boil the lentils for 15 minutes in broth at low heat. Cut carrot and slices into thin slices.
Chop tomatoes and courgettes. Bring the vegetables and other ingredients into the pan with the lentils.
Boil 20 min. Taste like
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