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Love Wreaths

Cakes
Cook time: 0 min.
Servings: 1

Ingredients for Love Wreaths

Egg white for brushing
The grains from 1 stick of vanilla
Pearl sugar and ground almonds for garnish
1Egg yolk
200gButter
250gFlour
85gSugar

Instructions for Love Wreaths

To prepare the Love Wreaths recipe, please follow these instructions:

Crumble butter and flour. Add sugar, barley of vanilla and egg yolk. Easily dough together. Leave it cold for 1 hour.

Roll the dough thinly and put it in a wreath. Brush with egg white and sprinkle with pearls and almonds.

Behind the wreaths 6-10 minutes at 200 degrees in the middle of the oven.