Louise's best meat sauce
MainsCook time: 0 min.
Servings: 4 person(s)
Servings: 4 person(s)
Ingredients for Louise's best meat sauce
Ketchup | ||
Oregano | ||
Pepper | ||
Salt | ||
optional | Water | |
1 | glass | Mushroom |
1 | Finely chopped onion | |
2 | can | Chopped tomatoes |
3 | can | Cocktail sausages |
500 | g | Minced beef |
Instructions for Louise's best meat sauce
To prepare the Louise's best meat sauce recipe, please follow these instructions:
The finely chopped onion comes in a saucepan and brown until it is almost finished. The meat comes in and is browned completely. The cocktail sausages and mushrooms (optionally with the liquid) are poured into and then stirred for a few minutes. Then the tomatoes come in and stir until it boils. As needed, salt, pepper, oregano, water and ketchup arrive. The sauce is brought to the boil before serving. You can possibly. Smooth it so it becomes a bit thicker.
tips:
Accessories: Pasta or spaghetti.
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