Lens sauce
SaucesCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Lens sauce
| a little | Salt | |
| 0.5 | dl | Oil |
| 1 | Large onion | |
| 2 | dl | Green lentils |
| 3-4 | tbsp | Tomato puree |
| 4 | dl | Water |
Instructions for Lens sauce
To prepare the Lens sauce recipe, please follow these instructions:
Chop well and pour golden oil into a pan. Stir well. Add tomato paste. Rinse the lenses and pour them into the pan. Mix it all with stirring. Sprinkle with salt. Add the water and let it boil. Let the simmer simmer for low heat for 30-40 minutes.
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