Lemon fromage Diabetes

Name: Lemon fromage Diabetes
Yield: 4
Ingredients: Sweetener equivalent to 75-100 gr sugar; 0.5 tsp Grated lemon peel; 0.5 dl Water; 1.5 tsp Gelatin powder; 2 Egg white; 2 tbsp Orange juice; 2 tbsp Lemon juice; 4 dl Gaio naturel; 50 g Cream cheese light

Desserts (cold)

Cook time: 0 min.
Servings: 4

Ingredients for Lemon fromage Diabetes

		Sweetener equivalent to 75-100 gr sugar
0.5	tsp	Grated lemon peel
0.5	dl	Water
1.5	tsp	Gelatin powder
2		Egg white
2	tbsp	Orange juice
2	tbsp	Lemon juice
4	dl	Gaio naturel
50	g	Cream cheese light

Instructions for Lemon fromage Diabetes

To prepare the Lemon fromage Diabetes recipe, please follow these instructions:

Gaio, cream cheese light, lemon and orange juice, and lemon peel are mixed well together. Fromagen is seasoned with sweetener.

Water and cumin powder are heated in a water bath or in a microwave oven until the blister has dissolved.
Mix the husblas easily and pour into the mixture with vigorous stirring.

The egg whites are whipped stiff and turned gently into the mixture.

The oven is poured into a serving glass and refrigerated for at least 1 hour.

Lemon friezes can be decorated with finely-lemon lemon peel.

Lemon fromage Diabetes

Ingredients for Lemon fromage Diabetes

Instructions for Lemon fromage Diabetes

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