Lasagna with castello blue

Ingredients for Lasagna with castello blue

Instructions for Lasagna with castello blue

To prepare the Lasagna with castello blue recipe, please follow these instructions:

Rose bacon terns crispy. Season the beef and onions in a pan with the margarine until the meat has changed color. Bring the hk tomatoes, tomato sauce, grated carrots, red wine, bacon tern and fry the bacon in the pan with the meat. Bring salt and pepper in. Leave to simmer for 1 hour, remove the lid and simmer for half an hour.
Get the mornay sauce in a saucepan and warm it up, castello blue down in the mornay sauce and let it melt in here.
Butter a fleshy dish and alternately put meat sauce, mornay / castellosauce and lasagne plates in. End with mornay / castellosauce. Maybe a little grated cheese came on top of it. Put it in the oven at 200 degrees for about 25-35 minutes.

tips:
Served with salad and flour.