Kiwi tart
Cakes in formCook time: 0 min.
Servings: 8
Servings: 8
Ingredients for Kiwi tart
| 1 | dl | Oatmeal, finvalsede |
| 1 | tsp | Vanilla sugar |
| 100 | g | Wheat flour |
| 100 | g | Butter |
| 2 | Egg yolk | |
| 2 | tbsp | Icing sugar |
| 2 | tbsp | Sugar |
| 2.5 | dl | Whipped cream |
| 4 | Kiwi, fresh |
Instructions for Kiwi tart
To prepare the Kiwi tart recipe, please follow these instructions:
Mix Oatmeal, flour and sugar and crumble the butter in it and mix the dough together. Let the dough rest cold in ½ hour. Press it into a pie dish and bake it for about 20 minutes at 225 ° or 5 in a microwave at the highest power. Cool it.
Beat the egg yolks, powdered sugar and vanilla. Whip the cream stiff and turn it into egg mixture.
Advantage of the cream on the bottom and put kiwi slices (and maybe strawberry).
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