Italian pizza dough

Ingredients for Italian pizza dough

Instructions for Italian pizza dough

To prepare the Italian pizza dough recipe, please follow these instructions:

1. Dissolve yeast in the warm water and add oil and salt

2. Slowly pour the flour into the flour and then flour

3. Take it out on the table when it feels ready

4. Eat it well 200 times

5. Set it up for an hour, with a wet dish, so it lies and hits the dough

tips:
When it's in the oven, with pizza stuff on, there's no definite time just when it feels and looks finished, take it out!