Honey Bread III

Ingredients for Honey Bread III

Instructions for Honey Bread III

To prepare the Honey Bread III recipe, please follow these instructions:

Dissolve the yeast in the lukewarm water. Stir in honey and kærenmælk in. Mix all the spices with the sieve the flour, and stir it in wheat flour in eventually. come, a little at a time, so the dough will be æltbar and drop his hands. The amount may vary slightly. Let dough raise covered in 2 hours.

Put dough out on the table, and form it into 2 round loaves or 8-9 large buns. Press dough balls slightly flatten with your hand. Put them on a plate and let them after raising in 1 hour.

Behind them in the midst of a 200 degrees c. alm. oven. Loaves baked for about 40 minutes, the dough balls in 15-20 minutes.

Cool on wire rack. Store in plastic bag or frozen.