Henkogte peaches
PicklingCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Henkogte peaches
| 100 | g | Mixed fresh sommerbær such as raspberries, strawberries, blueberries, currants, etc |
| 225 | g | Sugar |
| 3 | dl | Water |
| 8 | Firm peaches |
Instructions for Henkogte peaches
To prepare the Henkogte peaches recipe, please follow these instructions:
Bed sheet brought to the boil.
Make a small cross at the top of each peach and let them simmer in the bed sheet in 3-4 minutes, or until barely tender. Take the peaches up and arrow them. When the bed sheet is cooled by, be ferskerne back in it. Put a lid on and style them on ice until they will be used.
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