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Hearts on the stick

Candy
Cook time: 0 min.
Servings: 1

Ingredients for Hearts on the stick

Chocolate
Pure raw marzipan
Sugar hearts silver bullets or similar

Instructions for Hearts on the stick

To prepare the Hearts on the stick recipe, please follow these instructions:

Cut some slices of pure raw marcipan, put the hearts out with a shape and put them on a stick. Deep hearts in melted white, light or taste chocolate and taste after taste - for example with small sugar hearts, silver balls or the like.

tips:
Chocolate can also be brushed on.