Healthy Squash Tart

Ingredients for Healthy Squash Tart

Instructions for Healthy Squash Tart

To prepare the Healthy Squash Tart recipe, please follow these instructions:

Put the filodejen offset in a greased pan. Tear the squash roughly or cut it into thin strips. Put the squash and salad bar in the pie. Whip eggs together with salt and pepper and mix the mixture over the squash. Bake the pie at the bottom of the oven for about 25 minutes at 175 degrees.