Healthy sausage horn

Ingredients for Healthy sausage horn

Instructions for Healthy sausage horn

To prepare the Healthy sausage horn recipe, please follow these instructions:

Tear the carrots.
Stir yeast into lukewarm water. Add the carrots and the other ingredients. Spread the dough well and raise a warm place for about 1 hour.
Beat the dough and roll to a sausage divided into 16 pieces.
Take each piece and roll around a brunch-sausage. Make a mixture of sweet french fries and ketchup and put on before putting the sausage on.

Replies for about 15 min.
Brush with water and bake for about 15-20 minutes at 225 degrees.