Havergrynskager IIII
CookiesCook time: 0 min.
Servings: 50 pcs
Servings: 50 pcs
Ingredients for Havergrynskager IIII
1 | Eggs | |
1 | tsp | Baking soda |
1 | tbsp | Wheat flour |
100 | g | Havergryn |
100 | g | Melted margarine |
150 | g | Sugar |
Instructions for Havergrynskager IIII
To prepare the Havergrynskager IIII recipe, please follow these instructions:
The melted margarine is mixed with oatmeal. Eggs are stirred and then the rest mixed in.
Place very small biscuits with 2 teaspoons on the baking sheet with baking paper.
In the oven at 180 gr until they are golden brown in the pot, approx. 5-7 min.
The cakes are taken straight away from the plate.
tips:
They can be eaten with ice or as they are.
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