Hatting Dream
Cakes in formCook time: 0 min.
Servings: 3 portion(s)
Servings: 3 portion(s)
Ingredients for Hatting Dream
| Whipped cream or crem fraiche | ||
| 15-20 | Rusks | |
| 2.5 | dl | Sugar |
| 3 | Whole eggs |
Instructions for Hatting Dream
To prepare the Hatting Dream recipe, please follow these instructions:
Eggs whipped with sugar until it is almost white. Rusks are crushed and mixed into the Filling in a greased tærtefad. and bake in 30-35 minutes at 180 degrees. Serve warm with whipped cream or Crem Fraiche.
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