Ham Rod 04
MainsServings: 4
Ingredients for Ham Rod 04
Eggs | ||
0.5 | tsp | Salt |
1 | pkg | Puff pastry |
1 | tsp | French mustard |
100 | g | Cooked smoked ham |
175 | g | Cream cheese |
2 | tsp | Mild mustard |
2-3 | tbsp | Cut chives |
250 | g | Mushroom |
Instructions for Ham Rod 04
To prepare the Ham Rod 04 recipe, please follow these instructions:
Mushroom cut into slices and roasted in a dry frying pan for about 5 minutes. The ham cut into cubes and stirred together mushrooms, cheese, mustard, salt and chives. Puff pastry are deployed to a plate of about 25x35 cm and placed on the baking plate. The filling is added in half lengthwise in a 5 cm. wide strip. Inserts cracks in the dough along the sides sloped toward the filling in approximately 1 ½ cm strips. The ends are closed first, then merges it strips alternately over filling. Finally, one good with egg brushes. Bake in a preheated oven 20 degrees C for about 30 minutes.
Tips:
You can prepare ham rod in fertilise time and letting it rest in the refrigerator for a 3-4 hours.
Ham rod can also be used as a lunch and snack.
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