Ham in thai Curry
MainsCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Ham in thai Curry
Pepper | ||
Salt | ||
Sugar | ||
1 | Little ds. XING fu 165 ml coconut milk | |
1 | ps | XING fu Red Curry stir fry sauce |
150 | g | Sugar peas |
400 | g | Ham give |
Instructions for Ham in thai Curry
To prepare the Ham in thai Curry recipe, please follow these instructions:
Ham in thai Curry Brown first half of ham strips in a little of the real coconut milk from the bottom of the can, put to one side, and Brown the rest by excessive heat. Add the rest of coconut milk, curry sauce and roasted ham strips, and let Cook 2 min. Average sugar peas lengthwise, and came to them by the meat along with a little water. Cook a few minutes, so they still have bite. Season with salt, pepper and a little sugar.
Serve immediately with rice or noodles.
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