Grove fiber buns

Ingredients for Grove fiber buns

Instructions for Grove fiber buns

To prepare the Grove fiber buns recipe, please follow these instructions:

Stir the yeast into the water in an intermediate bowl. Get salt and oatmeal in. Then rest of the ingredients and come over the bowl and style the dough in the fridge for the next morning or at least 6 hours later,

Where they are taken with a spoon and distributed on a baker in 8 clatters.

Bake in the middle of the oven by 200 gr until they look firm but not tough. Done :)