Green egg salad for muffins
LunchCook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Green egg salad for muffins
Pepper according to taste | ||
1 | tray | Cress |
1/4 | tsp | Curry |
2 | Eggs | |
2 | tbsp | Mayonaise |
200 | g | Broccoli |
Instructions for Green egg salad for muffins
To prepare the Green egg salad for muffins recipe, please follow these instructions:
Boil broccoli in small pieces with quite a little water and a little salt for approx. 10 min. Until it is very tender.
Blend the broccoli with mayonnaise until it is even and light green.
Boil the eggs hard for approx. 10 min., And chop them roughly. Mix them with mayonnaise and taste with lots of clams, curry and a little pepper.
Fill with muffins with lettuce leaves.
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