Greek Tzatziki (low fat)
SidesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Greek Tzatziki (low fat)
Greek yoghurt 1% | ||
Pepper | ||
Salt | ||
1 | Cucumber | |
1 | tsp | Olive oil |
5 | clove | Garlic |
Instructions for Greek Tzatziki (low fat)
To prepare the Greek Tzatziki (low fat) recipe, please follow these instructions:
Grate garlic. Rinse and tear the cucumber then take the cucumber strips and twist them in your hands.
Mix cucumber, garlic and youghurt with olive oil and season with salt and pepper
tips:
I lived 4 years in Greece and that was where I learned the recipe!
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