Gratinated potatoes
SidesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Gratinated potatoes
| Pepper | ||
| Salt | ||
| 25 | g | Butter |
| 5 | dl | Cream |
| 8 | clove | Crushed garlic |
| 800 | g | Raw potatoes cut into slices |
Instructions for Gratinated potatoes
To prepare the Gratinated potatoes recipe, please follow these instructions:
Put potatoes in layers in a greased refractory dish with salt, pepper and onions. Pour cream over. Distribute butter biscuits on the potatoes. Cover the dish with foil. Place it in the oven approx. 1 hour at 200 degrees. Remove foil for the last 15 minutes. Of the cooking time, so the potatoes can turn golden.
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