Grandma's pancakes
Breakfast & brunchCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Grandma's pancakes
0.5 | tsp | Salt |
1 | dl | Canola oil |
2 | Eggs | |
2 | tsp | Baking soda |
300 | g | Wheat flour |
5 | dl | Milk |
90 | g | Sugar |
Instructions for Grandma's pancakes
To prepare the Grandma's pancakes recipe, please follow these instructions:
Mix all the wet ingredients and mix the dry ingredients in another bowl.
Pipe tøringredienserne in våddejen, but tubes only accurately so that the dough is properly mixed.
Touches you too vigorously, the pancakes will be flat.
Bake on a hot frying pan.
Tips:
Pancakes can be eaten with various accessories, but try URf.eks. syrup, butter, sugar, ice cream, jam, jam, etc. By omitting the sugar you get good crepes to food a'la Mexico, India etc.
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