Glossy chocolate glaze

Ingredients for Glossy chocolate glaze

Instructions for Glossy chocolate glaze

To prepare the Glossy chocolate glaze recipe, please follow these instructions:

Chop the chocolate.

Give milk, sugar and butter a rehash and term cocoa in. remove the Pan from the heat and add the chopped chocolate. Allow to stand for 5 minutes.

Whip so the glaze together well. The glaze is malleable when it cools down. It runs good while it is still warm, so it is easy to work with.

Tips:
Glossy chocolate glaze suitable for cakes, where an entirely smooth, glossy surface is desired, URf.eks. batters.