Garnish with a little of each
LunchCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Garnish with a little of each
| Chopped dill or other herb | ||
| Pepper | ||
| Salt | ||
| 1 | pinch | Dijon mustard |
| 1 | tbsp | Buttermilk |
| 1 | tsp | Cute French mustard |
| 1.5 | tbsp | Finely chopped onion |
| 150 | g | 5% Quark |
| 2 | tsp | Ayonnaise |
Instructions for Garnish with a little of each
To prepare the Garnish with a little of each recipe, please follow these instructions:
All ingredients are stirred together and season with salt and pepper.
This mixture can be used on sandwiches, if they are in need of a little extra flavor (instead of mayonnaise remulade, etc).
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