Garfish fried like chicken
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Garfish fried like chicken
| Parsley | ||
| 1 | kg | Garfish |
| 1 | tbsp | Salt |
| 2 | dl | Milk or cream |
| 30 | g | Wheat flour |
| 50 | g | Margarine |
Instructions for Garfish fried like chicken
To prepare the Garfish fried like chicken recipe, please follow these instructions:
Garfish are boned and cut into 5-7 cm long pieces that are filled with parsley. The fish turned into flour with added salt. Darnes Brown in a frying pan or in a pan, season with salt. Suit, milk or cream is poured over, FRY for 10 min. serve with boiled potatoes and a bowl of salad.
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