Fudgy brownies

Name: Fudgy brownies
Yield: 12 pcs
Ingredients: 0.25 tsp Salt; 1 tbsp Cocoa; 100 g Brown sugar; 100 g Sugar; 150 g Butter; 150 g Valdnødder (coarsely chopped); 2 tsp Ready made coffee (or espresso); 2 Large eggs; 2 tsp Vanilla (essence or sugar); 200 g Chocolate; 50 g White chocolate (coarsely chopped); 85 g Wheat flour

Cakes

Cook time: 0 min.
Servings: 12 pcs

Ingredients for Fudgy brownies

0.25	tsp	Salt
1	tbsp	Cocoa
100	g	Brown sugar
100	g	Sugar
150	g	Butter
150	g	Valdnødder (coarsely chopped)
2	tsp	Ready made coffee (or espresso)
2		Large eggs
2	tsp	Vanilla (essence or sugar)
200	g	Chocolate
50	g	White chocolate (coarsely chopped)
85	g	Wheat flour

Instructions for Fudgy brownies

To prepare the Fudgy brownies recipe, please follow these instructions:

Preheat the oven to 180 degrees (no hot air)

1) melt the chocolate and set aside
2) whip butter and sugar and get together and vanilla and coffee.
3) Add the melted chocolate and the dry ingredients, and stir together.
4) Add the chopped chocolate and walnuts and pour the dough into a frying pan that is 24x24 and lined with baking paper.
5) behind 40-45 min (but keep an eye on it !! it should not get too dry)

Fudgy brownies

Ingredients for Fudgy brownies

Instructions for Fudgy brownies

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