Fried parsnips or beets printers selle

Ingredients for Fried parsnips or beets printers selle

Instructions for Fried parsnips or beets printers selle

To prepare the Fried parsnips or beets printers selle recipe, please follow these instructions:

cut the cleaned herbs into slices 1 cm s thickness cook them halvmøre (15 minutes) take the slices with a slotted spoon and let them cool a little dip them in meljævning (or egg) then in bread crumbs and fry them light brown on both sides eaten with potatoes and brown butter with mashed potatoes or for example. Brussels sprouts can also servers decked out as wiener schnitzel el engrlsk as steak.