Fried Green Tomatoes with tomato salsa

Ingredients for Fried Green Tomatoes with tomato salsa

Instructions for Fried Green Tomatoes with tomato salsa

To prepare the Fried Green Tomatoes with tomato salsa recipe, please follow these instructions:

Cut the green tomatoes into slices. Dip them first in a mixture of flour, salt, sugar and spices, then in the beaten egg and finally in breadcrumbs. Put them on a piece of wax paper.
Halve the red tomatoes and scrape the seeds out. Cut the tomatoes into small cubes and mix them well with finely chopped onion and garlic, sugar. lime juice and a little freshly chopped coriander. Season with salt and pepper. Fry the breaded green tomatoes in a pan with oil, about 4 minutes on each side and serve with salsa.