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Forloren purse crotch

Mains
Cook time: 0 min.
Servings: 3

Ingredients for Forloren purse crotch

Fresh chilimix as needed
Pepper
Parsley
Salt
0.75dlMilk
1Eggs
1Small onions
1-2tbspWheat flour
1-2cloveGarlic
2Bay leaves
200gTurkey bacon
2-3stemsSpring onions
2-3tbspBreadcrumbs
450gChicken sausage meat

Instructions for Forloren purse crotch

To prepare the Forloren purse crotch recipe, please follow these instructions:

Mix the chicken phase with the following ingredients: onion, onion, garlic, egg, salt, pepper, chilimix, parsley, rasp, flour and milk. Let the dad drag for an hour, like longer.

Grease a fireproof dish in a suitable size and then lay the bay leaves divided into the middle of the dish so that the farmer will lie on top of the leaves. Form the dad like a bread - but then the dad has the same size at both ends as well as the middle.

Distribute turkey bacon to cover the farmer. Vip the ends of bacon into the phase.

Add water in the form of water around the father so the dad does not get dry, approx. 2 dl. Water according to size of dish.
Place the dish in a preheated oven at 200 degrees for approx. 40-45 minutes. Keep an eye on the bread. When the bread is finished take it out and cut into suitable slices.

Eat with optional accessories, potatoes, root vegetables, vegetable rice! Bon appetit :)