Fluffy buns

Ingredients for Fluffy buns

Instructions for Fluffy buns

To prepare the Fluffy buns recipe, please follow these instructions:

water and margerine mix yeast in when it's little finger warm.
sugar, eggs and flour mix in the potato flour mixed in as a replacement. of more flour.
If degen is still sticky met the rest of the potato flour in.
Let dough raise 35 min.
form dough balls.
Let dough raise 35 min before they bake.

Tips:
Bake at 200 degrees hot air until they are light brown.