Flower nectarine jam I

Ingredients for Flower nectarine jam I

Instructions for Flower nectarine jam I

To prepare the Flower nectarine jam I recipe, please follow these instructions:

Rinse 250 g. Plums and 250 g. Nectarines and dry them. Divide the fruits, cut them out and cut them into smaller pieces. Bring the fruits into a micro-suitable glass or bowl and style them in the microwave at full power 850 w degrees 4-5 minutes. Stir 250 grams of pickled sugar and re-mix the fruit in the microwave at full power 5-6 minutes. Take the marmalade a couple of times along the way and stir in it. Bring the marmalade on the glass and close.

Sylte sugar is added with preserving and gelling, which gives the marmalade a suitable consistency.