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Fish rolls with salmon's father

Mains
Cook time: 0 min.
Servings: 2 portion(s)

Ingredients for Fish rolls with salmon's father

Salt
Small new potatoes
1Lemon in both
2tbspLemon juice
2tbspCut dill
2dlWater or fish broth
200gSalmon sausage meat
2-3tbspButter
4Plaice fillets

Instructions for Fish rolls with salmon's father

To prepare the Fish rolls with salmon's father recipe, please follow these instructions:

Sprinkle salt on the fillets and baste them with a bit of lemon juice. Benefit salmon forcemeat on them, sprinkle with a little of the cut dill and roll them together forcemeat. Put the rollers side by side in a greased ovenproof dish.

Advantage the rest of the cut dill over and pour væden plus butter blobs in the dish. Put aluminum foil over and set the dish in the oven at 200 ° for 20 min. serve with small boiled potatoes, væden from the dish, as well as lemon both.