Filled fruit pancakes

Name: Filled fruit pancakes
Yield: 4
Ingredients: Fat for baking; a little Port wine; a little Sugar; 0.25 tsp Salt; 1 Orange; 1 Banana; 150 g Fresh strawberries; 200 g Wheat flour; 3 Eggs; 3 tbsp Beer or water; 4 dl Milk

Fruits

Cook time: 0 min.
Servings: 4

Ingredients for Filled fruit pancakes

		Fat for baking
	a little	Port wine
	a little	Sugar
0.25	tsp	Salt
1		Orange
1		Banana
150	g	Fresh strawberries
200	g	Wheat flour
3		Eggs
3	tbsp	Beer or water
4	dl	Milk

Instructions for Filled fruit pancakes

To prepare the Filled fruit pancakes recipe, please follow these instructions:

Stir the dough together to the pancakes. Cut strawberries and banana into slices and mix with diced apple infected meat, a little sugar and port wine. Behind the pancakes. Bring a small portion of the filling on each pancake and fold it together as a packet. Keep it together with a ring of orange.

Filled fruit pancakes

Ingredients for Filled fruit pancakes

Instructions for Filled fruit pancakes

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