Fat Nuts

Ingredients for Fat Nuts

Instructions for Fat Nuts

To prepare the Fat Nuts recipe, please follow these instructions:

Use unalloyed pig fat as well as the seeds from a whole bar of vanilla. Mix all the ingredients together in a bowl and knead the dough well together. Roll the dough into small balls and put them on a greased plate at suitable intervals and then baking the cakes at 165 - 170 ° C. 15 - 20 min.