Expensive steaks with potatoes and apples

Ingredients for Expensive steaks with potatoes and apples

Instructions for Expensive steaks with potatoes and apples

To prepare the Expensive steaks with potatoes and apples recipe, please follow these instructions:

Cut 2 large baking potatoes into thin slices. Fry them Golden, crispy and tender in butter in a frying pan. Serve them on plates with flat-leaf parsley and keep warm in the oven.

Brown 2 expensive steaks on both sides in butter in a hot frying pan. Sprinkle with salt, pepper and a little groftkværnet crushed juniper berries. Reduce the heat and allow the meat 2-3 min. on each side. Take the meat up and keep it hot. Boil the pan with 1 dl venison and Mushroom broth.

Cut 2 red apples in both. Grate them golden brown in a pan with 2 chopped shallots and a few sprigs of fresh thyme.

Serve expensive steaks, potatoes, apples and serve with skysaucen.