Eggs with feta stuffed
AppetizersCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Eggs with feta stuffed
| Finely chopped parsley | ||
| Paprika | ||
| Mustard | ||
| 1 | tsp | Sunflower oil |
| 4 | Eggs | |
| 50 | g | Feta |
| 8 | Black olives |
Instructions for Eggs with feta stuffed
To prepare the Eggs with feta stuffed recipe, please follow these instructions:
The eggs are cooked, cooled, peeled and halved hard lengthwise. Egg Yolks is taken out and moses with feta and oil. Season with mustard and paprika and filled in the six egg whites. Garnish with olives.
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