Easy, delicious and pivsund potato soup
SoupsCook time: 0 min.
Servings: 4 person(s)
Servings: 4 person(s)
Ingredients for Easy, delicious and pivsund potato soup
optional | A little cream and fried bacon cubes | |
1.5-2 | l | Water |
3 | Bouillon cubes (chicken or vegetable) | |
3 | Carrots | |
3-4 | bullets | Frozen spinach |
6 | Potatoes |
Instructions for Easy, delicious and pivsund potato soup
To prepare the Easy, delicious and pivsund potato soup recipe, please follow these instructions:
Potatoes and carrots are boiled in the water together with the broths. The frozen spinach balls are boiled with the first few minutes until they are roughly thawed. Take the spinach and put in the blender and let the rest boil for potatoes and carrots are tender.
Bring potatoes and carrots in the blender to spinach and add a little of broth. Blend for the soup is uniform. If the soup is too thick add more broth.
Season with salt, pepper and possibly. Chili and blend again.
tips:
Step up some bacon and server for the soup. Add some cream to the soup to get a slightly sweeter flavor.
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