Easy and fast coarse bread

Name: Easy and fast coarse bread
Yield: 1 bread
Ingredients: Wheat flour to fit; 1 tsp Honey; 1 tbsp Oil; 1 tbsp Salt; 2 dl 5-kornsblanding; 4 dl Lukewarm water; 5 dl Grahams; 50 g Yeast

Bread, buns & biscuits

Cook time: 0 min.
Servings: 1 bread

Ingredients for Easy and fast coarse bread

		Wheat flour to fit
1	tsp	Honey
1	tbsp	Oil
1	tbsp	Salt
2	dl	5-kornsblanding
4	dl	Lukewarm water
5	dl	Grahams
50	g	Yeast

Instructions for Easy and fast coarse bread

To prepare the Easy and fast coarse bread recipe, please follow these instructions:

Dissolve yeast in the water. Add honey, lettuce, oil and 5-grain mix. Finally add the flour. Peeled through and raised for 1 hour.

The dough is thrown down and shaped into a bread, like a bread that raises half an hour. Bake at 200 degrees.

Easy and fast coarse bread

Ingredients for Easy and fast coarse bread

Instructions for Easy and fast coarse bread

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