Curry-leeks
AppetizersCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Curry-leeks
a little | Oil/butter | |
Pepper | ||
Salt | ||
1.5 | dl | Cream/sour cream |
3 | tsp | Good curry |
4-5 | Cleaned the leeks into 2 cm pieces |
Instructions for Curry-leeks
To prepare the Curry-leeks recipe, please follow these instructions:
Sauté leeks in the butter until they have been a little soft-Curry, add and mix well. Cream admissible in court and, 10-15 my spin, season.
Tips:
Tastes still on toasted bread as an accompaniment to a piece of roasted salmon with EVS. a fried tomato. Also as a starter for a slice of smoked salmon or other.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328